Drink Green!
Up until now, my garden has been providing pleasure mostly just for my ‘visual’ senses.
It also has given me an excuse to soak in a lot of Vitamin D.
Oh, my ~ how that feels so nice.
Although our spring was so rainy and cool, we have now had about 3 solid weeks of sunshine. Today our early morning temperature was 52º ~ oh, how I’ve been waiting with anticipation for it move into the 50′s.
This morning I picked one of my rows of spinach so I can get another re~planted.
Have you ever added spinach to a fruit smoothie?
If you haven’t ever tried it then you would be surprised that it blends in so nice without adding much to the flavor. I just throw in a handful and it’s always the perfect amount. It gives an amazing healthy punch to this already nutritious drink. I make mine with yogurt that I’ve made from my own milk, fresh fruit {preferably that I’ve frozen} and I like to add a little stinging nettle if I have it on hand. {remember THIS POST? I was able to dry some for tea and freeze some in ice cube trays to add to drinks….YUM!}
I know, I know….I’m used to having people think I’m crazy but I’ll say that I feel better than I think I’ve ever felt!


